Okroshka … from Russia with love

Okroshka1bNo, I haven’t lost my marbles yet. Not all of them anyway. This really is a cold soup from Russia (James Bond not included, sorry).

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When I pretend to be a famous pastry chef: whipped yogurt and apricot compote


This is what happens when I pretend to be a pastry genius… except that I don’t have the talent and creativity of someone like Christophe Michalak, far from that…

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