Yes, I know, I haven’t been here in forever. But it’s not like I moved to a new country, started a new job, got a new place and a new kitchen to get used to… Oh wait, I did!
Archives de Tag: Recipe
Okroshka … from Russia with love
No, I haven’t lost my marbles yet. Not all of them anyway. This really is a cold soup from Russia (James Bond not included, sorry).
Chestnut flour white chocolate mug cake
Yes, I know, I have been away a long time. Sorry 😦
But I come baring gifts… well, cake, but that’s the same right?
And this one’s all for you. You don’t even have to share it.
Greek yogurt layer pots with Limoncello-macerated berries
They say diamonds are a girl’s best friend. Others might argue a girl’s best friend is her hairdresser. I say, chocolate is. Because which girl never reached for chocolate in times of need? Sure, siblings and friends are great, but … OK, maybe chocolate comes second best … or it’s a tie …
Coconut lime bites
Summer is back, and so is my obsession with coconut and lime.
Today, I decided to tempt you with a twist on coconut macaroons. They are crunchy on the outside, chewy on the inside, with a pop of bright lime… you’ll be loving me all summer, I promise!
Iran: albalu polo (sour cherry rice)
I believe I have a rice curse. A Persian rice curse to be exact. My Iranian aunt has shown me a thousand times how to make it, but I never seem to be able to make it correctly 😦
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Grilled swordfish with mango salsa
My perfect summer vacation involves beaches. Ideally, a sandy Mediterranean beach with a little feet-in-the-water tavern serving fresh salads and grilled fish.
Spain: Salmorejo
It was scorching hot here in Paris yesterday. While not nearly as hot as during the 2003 heatwave, it was enough to spoil my appetite. That’s when this nugget of Spanish cuisine came in VERY handy!
When it comes to Spanish cuisine, what usually comes to mind is paella, tapas and, especially during the summer, gazpacho. But have you met Salmorejo?
Hoisin-glazed meatballs with spicy coleslaw
If I told you that hoisin sauce turns everything into heavenly bites, I’d probably sound like a bad commercial. And yet…
Almond butter cookies
What if I told you you could make cookies from scratch in 20 minutes and with only 3 ingredients? OK, fine, 15 minutes. Tops! I promise!
