Yes, I know, I have been away a long time. Sorry 😦
But I come baring gifts… well, cake, but that’s the same right?
And this one’s all for you. You don’t even have to share it.
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Archives de Tag: Olive oil
Spain: Salmorejo
It was scorching hot here in Paris yesterday. While not nearly as hot as during the 2003 heatwave, it was enough to spoil my appetite. That’s when this nugget of Spanish cuisine came in VERY handy!
When it comes to Spanish cuisine, what usually comes to mind is paella, tapas and, especially during the summer, gazpacho. But have you met Salmorejo?
Peasto (pea pesto)
Yes, peasto.
I know, it’s a terrible pun. Worst of all, I’m probably not the first to use it.
However, I suppose you could also try calling it peatchup, especially if you’re trying to feed peas to your kids. Kids will try foods with funny names, right?
Simple lentil soup
March is here, which means the sun starts showing itself a little more. But it’s still kind of cold out there, isn’t it?
Shrimp pasta
I like pasta. I don’t care what the latest fad diet says, I’ll still have pasta. Especially when I can toss it together in 10 minutes.
Smoky roasted tomato and red pepper soup
Hello everyone!
First off, I hope that you had a wonderful Hanukah/Christmas/celebration day with your loved ones.
Now, after all that feast, don’t you feel like having something lighter? Yes, I knew you would! 😉 Lire la suite
Roasted cherry tomato and spinach tortellini soup
Cookies and cakes are to Christmas what pumpkin is to Halloween: for a few weeks, they are everywhere. Not that I mind, but I find that a savoury recipe is a nice change.
And unless you live in the southern hemisphere, you’re probably feeling like tucking into comfort foods. Now, I don’t know about you, but for me, nothing screams comfort food like a bowl of hot curled-up-on-the-couch-with-a-plaid soup. Lire la suite
