Once upon a time, there was princess named Snow-White. One day, an old lady gave her an apple. Snow-White bit into it and passed out. Moral of the story: never accept apples from old ladies, unless it’s your granny.
For today’s Sunday baking post, I decided to go into what is for me uncharted territory: Chinese cuisine. While I do enjoy eating Chinese, it’s not a cuisine I ever tried doing. I think the subtlety of flavours is kind of intimidating. To me, at least.
Hello everyone! Look who’s back!
I’m very sorry I haven’t posted in so long, but I’ve had a few cooking mishaps on some recipes I was working on. You know, good weeks, bad weeks… It happens I guess
Fortunately, the last one turned out just fine and yummy!