So you have a picnic coming up and you’re out of ideas for what to bring? Fear not, I may have just what you need.
Archives de Tag: cheese
Roger Mooking’s fresh tomato galette
Are you on Instagram? I am. And it will come as no surprise to you that, just like my Pinterest feed, it is full of food pictures.
One picture that recently caught my eye was one posted by Canadian chef and recording artist Roger Mooking, whom I first heard of from watching Chopped Canada.
Trahanoto with courgettes and ricotta
It happens to the best of us. You’re roaming the aisles of the supermarket, wondering what you’ll make for dinner/Sunday lunch and you’re stumped. You want to do something different, for once, but inspiration is short-handed.
Roasted cherry tomato and spinach tortellini soup
Cookies and cakes are to Christmas what pumpkin is to Halloween: for a few weeks, they are everywhere. Not that I mind, but I find that a savoury recipe is a nice change.
And unless you live in the southern hemisphere, you’re probably feeling like tucking into comfort foods. Now, I don’t know about you, but for me, nothing screams comfort food like a bowl of hot curled-up-on-the-couch-with-a-plaid soup. Lire la suite
Roquefort and walnut pinwheels
I meant to share this last week. Unfortunately, a flu bug decided otherwise and had me curled up in bed for a few days.
On Wednesday, I visited this year’s first edition of the Salon Saveurs. The exhibition is like a fashion fair, but for food. You find anything you could possibly think of food-wise, Lire la suite
Courgette flower tart
A couple of days ago, I came back to Paris where autumn is settling steadily. But before I dive into the soup recipes, I’d like to share one of the last of the summer bounty I was able to get my hands on before I left: courgette flowers.
Aubergine mille-feuilles with goat’s cheese, cinnamon, pistachios and honey
Hello everyone! Look who’s back!
I’m very sorry I haven’t posted in so long, but I’ve had a few cooking mishaps on some recipes I was working on. You know, good weeks, bad weeks… It happens I guess 
Fortunately, the last one turned out just fine and yummy!
Tomato tarte tatin
I really wish I could find some witty, fancy, catchy introductory line to this article to make you want to click that « Read More » button, but I can’t find any… All I can really think of is the smell in the entire house while this beauty was baking and how there was not a crumb of it left within half an hour…
Ricotta and roasted cherry tomato tart
I know, I’d said I wouldn’t present you with another tart any time soon, but this is a great dish for a warm spring day. It’s also a nice addition to your next picnic basket.
Nikos’ feta and spinach stuffed chicken
I believe some of the best things in life start with an idea shared during a good meal.
